VULKAN® THERMAL OIL DECK OVEN WITH AUTOMATED LOADING - Our "ambassador" for diversity

The Heuft VATO deck oven with automatic loading is the ideal solution for all bakeries that offer a broad range of products. Available with up to 12 hearths and individual baking areas of up to 60 m2, large batches of different products can be baked together. On request, the VATO is available with multiple temperature control zones. All baking processes are coordinated by modern control technology that ensures perfect timing. Thanks to the extra fast CONCORD loading system, the VATO does away with time-consuming manual loading typical for traditional deck ovens. The loading system moves horizontally and vertically in front of the ovens, making work much easier. Although the CONCORD works very fast, it handles all products with great care. Frequent product changes are not an issue for the permanently running CONCORD, and preparatory work such as placing, cutting, docking, wetting, etc. do not cause it to stop. VATO and CONCORD – a powerful team with amazing options.

SPECIALS:

  • Optional: 6 to 12 hearths, variable hearth widths, depths and heights
  • Caters for traditional baking techniques known from manually loaded deck ovens
  • Speedy loading thanks to high level of automation
  • Flexible oven system catering for various batch sizes, frequent product changes and fluctuating quantities
  • Precision temperature control with 2 to 6 separate temperature circuits
  • State-of-the-art control and regulation technology

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