Rack oven, Trolley oven or deck oven? All HEUFT ovens are planned, designed and built in Bell, the cradle of German oven construction. Only when every dimension and every detail is right do our ovens go to the customer via professional transportation. The HEUFT Thermo-Oil baking systems can vary in size from a small-scale oven to an industrial multi-deck continuous oven. With our companies iceCool, in the field of refrigeration systems, and HEUFT Industry, in the field of large oven systems, we always ensure the highest product quality.
The history of HEUFT begins in 1700 with the birth of Martin Heufft. He was the first Beller oven builder in the HEUFT genealogy.
HEUFT is world market leader in the field of thermal oil-heated oven systems.
Thomas Heuft is the owner and managing director in the 8th generation. He is supported in the management by Nicole Heuft-Lubberich and Georg Rosenbach.